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When food is no longer just used to satisfy people's hunger, people begin to enjoy every taste and delicious food. Recommend Suzhou food strategy, Suzhou popular restaurants and Suzhou must eat map to eat all over Suzhou.

It’s time to treat yourself to a bowl of three-shrimp noodles

Suzhou people like to eat in accordance with the seasons. In early summer, such local specialties as loquats grown in Suzhou’s Dongshan and Xishan areas and handmade stuffed rice balls start to hit the shelves. And now, savvy foodies have turned their attention to sanxiamian (三虾面), or three-shrimp noodles. This famous shrimp noodle...

What makes for a warm winter day in Suzhou

Perhaps some of you prefer staying indoors during the freezing days, but in fact Suzhou offers quite many leisure options for residents and tourists even in the depth of winter: a cup of tea, a bowl of mutton soup, a hot spring bath…Take a quick look at the following tips...

Suzhou aozao noodles in Xucheng building

Suzhou’s bowl of Xucheng aozao noodles

When you come to Suzhou for noodles, we will definitely recommend the Xucheng building to you. The reason is that their executive chef is Pan Xiaomin, a great master of Su Bang cuisine. Therefore, the Austrian stove noodles in the Xucheng building are called the most “expensive” bowl of noodles in...

Gorgon Nuts Fried With Shrimp Meat

Suzhou traditional food “gorgon nut” already hits the market

Gorgon nuts usually sell in large quantities in mid-August. However, there were two shops selling gorgon nuts at Fengmen Hengjie Street, Gusu District on July 28. Gorgon nut, also known as Suzhou Euryale, is a kind of gorgon Euryale seed and the fruit of an aquatic plant. As one of the Eight Aquatic...

Suzhou Mudu

Suzhou Mudu, get to know you again this time!

In Suzhou, love stories can be found everywhere. Taohuawu, the witness of the marriage between Taoyin and Qiuxiang; Canglang Pavilion, records Shen Fu and Yun Niang’s ordinary and full of love in life; Humble Administrator’s garden, leaving a good time for Baodai prototype of a dream of Red Mansions. Mu Du’s...

Lingyan mountain plain noodles

Suzhou Lingyan mountain, a bowl of plain noodles that can bring good luck

Suzhou has a sense of tranquility that metropolis does not have. For the big city with fast working rhythm, white-collar, blue collar and friends from different jobs, it is undoubtedly a good place to relax. Lingyan mountain scenic spot in Suzhou goes up slowly along the stone paved mountain road....

Suzhou Lingyan mountain

Take the subway travel in Suzhou | Take line 5 to see the world

Metro Line 5 connects four districts and two lakes in Suzhou, the pulse is changeable, passing through ancient and modern times. Travel by subway line 5, romantic lakes, beautiful mountains and forests, fashion shopping center, cool movie paradise. Happy journey! Suzhou Metro Line 5, with a total length of 44.1km, crosses mountains and lakes...

Changshu scenery and local delicacies

Suzhou ⇋ Changshu: 30 minutes by this new road

National Highway G524 Mocheng to Xinzhuang Expansion Project starts from Mocheng, Changshu and stops at the boundaries of Xiangcheng District and Changshu.  The project will be completed at the end of October. Upon its completion, the new elevated highway will effectively reduce the driving time (from Suzhou to Changshu) to 30...

Pingjiang Street

Tasty foods you can find near these Suzhou Rail Transit stations

There are innumerable delicacies scattered in Suzhou’s high streets and back lanes. Let’s get on Suzhou Rail Transit (SRT) trains and spend the weekend tasting these delicious foods. SRT Line 1   Lindunlu Station Pingjiang Street You can have a cup of milk tea or coffee, and visit some novel shops that...

Three Shrimp Noodles

Suzhou Local specialties you shouldn’t miss in May

It’s May already and multiple seasonal foods are coming into the market! Are you ready? Three Shrimp Noodles The cooks would first take out the shrimp brain, shrimp roe and shrimp meat(three shrimp); heat the oil and fry the shrimp brain first, and then put the shrimp meat and roe into...